Post by hokiefan on Apr 12, 2013 18:21:17 GMT -5
Check out the list of kitchen equipment:
The following contract opportunity record has been posted on the FAA Contract Opportunities website at:
faaco.faa.gov/index.cfm/announcement/view/13878
No attachments are forwarded with this message. To view the full announcement, please visit the website.
Posting ID: 13878
Title: REQUEST FOR OFFERS: KITCHEN EQUIPMENT REPLACEMENT AT THE DENVER AIR ROUTE TRAFFIC CONTROL CENTER (ARTCC)
Contact
Name: Lelanie Rivera
Organization: AAQ-530
Phone: 425-227-1003
Email: lelanie.rivera@faa.gov
Details
Date Posted: April 12, 2013
Date Closed: May 8, 2013
Time Closed: 04:00 PM
Procurement Method: Complex Noncommercial
Classification Code: Y -- Construction of structures and facilities
NAICS Code: NA
Set-Aside: Total small business
Region: WN - Western Service Area (Seattle, WA)
Region of Performance:
WN - Western Service Area (Seattle, WA)
The purpose of this Request for offers is to seek competent and qualified contractors for the Kitchen Equipment Replacement at the Denver Air Route Traffic Control Center (ARTCC).
Summary of Work:
Demolition
Remove existing kitchen equipment. Kitchen equipment in the front include, under-counter refrigerator, flat top griddle, table top fryer and hood with duct. Kitchen in the back include six burner range with attached griddle, steamer, broiler, and hood with duct. Contractor shall also remove two existing fire extinguishing systems.
New Equipment in the back: All the new equipment shall have quick release disconnect.
Hood: Supply and install two each of a type 1 Captive Air exhaust hood, model no. ND2. Hoods shall be canopy style, pre-piped for fire extinguisher.
Size – 11’-0” Built-in, (2) 11’-0” Section, installed back to back
Includes:
(3) 150w Recessed Incandesant Lights
The Autostart System
Thermal Sensors & controllers installed in hood. Autostart system will automatically start Exhaust/Supply fans by use of factory installed thermostats. Hoods shall be designed to comply with IMC 507.2.1.1 extractor removal tool.
Fire Suppressor: Supply and install one each Ansul System – Ansul-R-102-AREF-1T-05 Fire Protection System – Gas Valve (AREF) complete system including appliance drops and recessed detection brackets, with field installation by qualified personnel.
Wall: Supply and install double sided Stainless Steel wall approximately 4” thick and 5’ high.
Ductwork: Supply and install duct work from hood to fan on roof. Ducts shall have double layer fire wrapping. Contractor may use existing make-up air.
Range: Supply and install one each gas fuel 6 burner heavy duty range with minimum 30000 btu per burner. Range shall have 18000 btu 24” char broiler and 250000 btu convection oven.
Fryer: Supply and install 2 new each gas fuel 40 lbs, 90000 btu fryer, Vulcan Model# LG300-2 or approved equal.
Kettle: Supply and install a new gas fuel, jacketed, 20 gallon tilting steam kettle.
Freezer: Supply and install a new work top 27” wide freezer, Turbo Air Model# TWF-28SD-D2 or approved equal.
Proffer: Provide a new Insulated holding and proofing cabinets, Alto Sham Model# 1200-S
Equipment in the front: All the new equipment shall have quick release disconnect.
Hood: Supply and install one new type 1 Captive Air exhaust hood, model no. ND2. Hoods shall be canopy style, pre-piped for fire extinguisher.
Size – 8’-0” Built-in, (1) 11’-0” Section, installed
Includes:
(3) 150w Recessed Incandesant Lights
The Autostart System
Thermal Sensors & controllers installed in hood. Autostart system will automatically start Exhaust/Supply fans by use of factory installed thermostats. Hoods shall be designed to comply with IMC 507.2.1.1 extractor removal tool.
Fire Suppressor: Supply and install one each Ansul System – Ansul-R-102-AREF-1T-05 Fire Protection System – Gas Valve (AREF) complete system including appliance drops and recessed detection brackets, with field installation by qualified personnel.
Refrigerated Stand: Provide and install one new 6 drawer refrigerated stand, True Model#TRCB-110 or approved equal.
Range: Supply and install one each gas fuel 6 burner heavy duty range with minimum 22000 btu per burner, Star Model# 606-HF or approved equal.
Griddle: Supply and install one new gas fuel 108000 btu griddle, Vulcan Model# MSA48-2 or approved equal.
Sandwich Grill: Supply and install one new electric sandwich grill, Star Model# GR14B or approved equal.
Salamander: Supply and install one new gas fuel wall mount salamander Vulcan 36SB-1 or approved equal.
The applicable North American Industry Classification System (NAICS) code(s) are 236210 and 236220.
Site Visit: There is no scheduled site visit but if you would like to visit the site, please contact FAA representative , Ed Velie phone number (303)651-4216, cell (303)651-4387 or email: ed.velie@faa.gov.
THIS ACQUISITION IS 100% SET ASIDE FOR SMALL BUSINESS.
3.6.1-1 Notice of Total Small Business Set-Aside (January 2010)
(a) Definition. Small business concern, as used in this clause, means a concern, including its affiliates, that is independently owned and operated, not dominant in the field of operation in which it is bidding on Government contracts, and qualified as a small business under the North American Industry Classification System (NAICS) standards in this Screening Information Request (SIR) at the time of submission of offer.
(b) General.
(1) Information and/or offers are requested only from small business concerns. Information and/or offers received from concerns that are not small business concerns shall be considered nonresponsive and will be rejected.
(2) Any award resulting from this SIR will be made to a small business concern.
(c) Agreement. A manufacturer or regular dealer submitting information and/or an offer in its own name agrees to furnish, in performing the contract, only end items manufactured or
produced by small business concerns in the United States or its outlying areas. However, this requirement does not apply in connection with construction or service contracts.
(End of clause)
SUBMISSION OF OFFER: Offers are due by close of business (4pm, PST) on May 8th, 2013. Please see Section "L" of the attached Request for Offers package for complete proposal submission information.
This Notice is for informational purposes for Minority, Women-Owned, and Disadvantaged Business Enterprises: The Department of Transportation (DOT), Office of Small and Disadvantaged Business Utilization, has programs to assist small businesses, small businesses owned and controlled by socially and economically disadvantaged individuals, and women-owned concerns to acquire capital and bonding assistance for transportation-related contracts. This is applicable to any eligible prime or subcontract at any tier. The DOT Bonding Assistance Program enables firms to apply for bid, payment, and performance bonds up to $1.0 million per contract. The DOT provides an 80 percent guaranty on the bond amount to a surety against losses. Loans are also available under the DOT short Term receivable financing. The maximum line of credit is $750,000. For further information regarding the bonding and lending programs please call the DOT Office of Small and Disadvantaged Business Utilization at (800) 532-1169.
If you are viewing this announcement from another website, please be sure to view the original announcement at: faaco.faa.gov
The following contract opportunity record has been posted on the FAA Contract Opportunities website at:
faaco.faa.gov/index.cfm/announcement/view/13878
No attachments are forwarded with this message. To view the full announcement, please visit the website.
Posting ID: 13878
Title: REQUEST FOR OFFERS: KITCHEN EQUIPMENT REPLACEMENT AT THE DENVER AIR ROUTE TRAFFIC CONTROL CENTER (ARTCC)
Contact
Name: Lelanie Rivera
Organization: AAQ-530
Phone: 425-227-1003
Email: lelanie.rivera@faa.gov
Details
Date Posted: April 12, 2013
Date Closed: May 8, 2013
Time Closed: 04:00 PM
Procurement Method: Complex Noncommercial
Classification Code: Y -- Construction of structures and facilities
NAICS Code: NA
Set-Aside: Total small business
Region: WN - Western Service Area (Seattle, WA)
Region of Performance:
WN - Western Service Area (Seattle, WA)
The purpose of this Request for offers is to seek competent and qualified contractors for the Kitchen Equipment Replacement at the Denver Air Route Traffic Control Center (ARTCC).
Summary of Work:
Demolition
Remove existing kitchen equipment. Kitchen equipment in the front include, under-counter refrigerator, flat top griddle, table top fryer and hood with duct. Kitchen in the back include six burner range with attached griddle, steamer, broiler, and hood with duct. Contractor shall also remove two existing fire extinguishing systems.
New Equipment in the back: All the new equipment shall have quick release disconnect.
Hood: Supply and install two each of a type 1 Captive Air exhaust hood, model no. ND2. Hoods shall be canopy style, pre-piped for fire extinguisher.
Size – 11’-0” Built-in, (2) 11’-0” Section, installed back to back
Includes:
(3) 150w Recessed Incandesant Lights
The Autostart System
Thermal Sensors & controllers installed in hood. Autostart system will automatically start Exhaust/Supply fans by use of factory installed thermostats. Hoods shall be designed to comply with IMC 507.2.1.1 extractor removal tool.
Fire Suppressor: Supply and install one each Ansul System – Ansul-R-102-AREF-1T-05 Fire Protection System – Gas Valve (AREF) complete system including appliance drops and recessed detection brackets, with field installation by qualified personnel.
Wall: Supply and install double sided Stainless Steel wall approximately 4” thick and 5’ high.
Ductwork: Supply and install duct work from hood to fan on roof. Ducts shall have double layer fire wrapping. Contractor may use existing make-up air.
Range: Supply and install one each gas fuel 6 burner heavy duty range with minimum 30000 btu per burner. Range shall have 18000 btu 24” char broiler and 250000 btu convection oven.
Fryer: Supply and install 2 new each gas fuel 40 lbs, 90000 btu fryer, Vulcan Model# LG300-2 or approved equal.
Kettle: Supply and install a new gas fuel, jacketed, 20 gallon tilting steam kettle.
Freezer: Supply and install a new work top 27” wide freezer, Turbo Air Model# TWF-28SD-D2 or approved equal.
Proffer: Provide a new Insulated holding and proofing cabinets, Alto Sham Model# 1200-S
Equipment in the front: All the new equipment shall have quick release disconnect.
Hood: Supply and install one new type 1 Captive Air exhaust hood, model no. ND2. Hoods shall be canopy style, pre-piped for fire extinguisher.
Size – 8’-0” Built-in, (1) 11’-0” Section, installed
Includes:
(3) 150w Recessed Incandesant Lights
The Autostart System
Thermal Sensors & controllers installed in hood. Autostart system will automatically start Exhaust/Supply fans by use of factory installed thermostats. Hoods shall be designed to comply with IMC 507.2.1.1 extractor removal tool.
Fire Suppressor: Supply and install one each Ansul System – Ansul-R-102-AREF-1T-05 Fire Protection System – Gas Valve (AREF) complete system including appliance drops and recessed detection brackets, with field installation by qualified personnel.
Refrigerated Stand: Provide and install one new 6 drawer refrigerated stand, True Model#TRCB-110 or approved equal.
Range: Supply and install one each gas fuel 6 burner heavy duty range with minimum 22000 btu per burner, Star Model# 606-HF or approved equal.
Griddle: Supply and install one new gas fuel 108000 btu griddle, Vulcan Model# MSA48-2 or approved equal.
Sandwich Grill: Supply and install one new electric sandwich grill, Star Model# GR14B or approved equal.
Salamander: Supply and install one new gas fuel wall mount salamander Vulcan 36SB-1 or approved equal.
The applicable North American Industry Classification System (NAICS) code(s) are 236210 and 236220.
Site Visit: There is no scheduled site visit but if you would like to visit the site, please contact FAA representative , Ed Velie phone number (303)651-4216, cell (303)651-4387 or email: ed.velie@faa.gov.
THIS ACQUISITION IS 100% SET ASIDE FOR SMALL BUSINESS.
3.6.1-1 Notice of Total Small Business Set-Aside (January 2010)
(a) Definition. Small business concern, as used in this clause, means a concern, including its affiliates, that is independently owned and operated, not dominant in the field of operation in which it is bidding on Government contracts, and qualified as a small business under the North American Industry Classification System (NAICS) standards in this Screening Information Request (SIR) at the time of submission of offer.
(b) General.
(1) Information and/or offers are requested only from small business concerns. Information and/or offers received from concerns that are not small business concerns shall be considered nonresponsive and will be rejected.
(2) Any award resulting from this SIR will be made to a small business concern.
(c) Agreement. A manufacturer or regular dealer submitting information and/or an offer in its own name agrees to furnish, in performing the contract, only end items manufactured or
produced by small business concerns in the United States or its outlying areas. However, this requirement does not apply in connection with construction or service contracts.
(End of clause)
SUBMISSION OF OFFER: Offers are due by close of business (4pm, PST) on May 8th, 2013. Please see Section "L" of the attached Request for Offers package for complete proposal submission information.
This Notice is for informational purposes for Minority, Women-Owned, and Disadvantaged Business Enterprises: The Department of Transportation (DOT), Office of Small and Disadvantaged Business Utilization, has programs to assist small businesses, small businesses owned and controlled by socially and economically disadvantaged individuals, and women-owned concerns to acquire capital and bonding assistance for transportation-related contracts. This is applicable to any eligible prime or subcontract at any tier. The DOT Bonding Assistance Program enables firms to apply for bid, payment, and performance bonds up to $1.0 million per contract. The DOT provides an 80 percent guaranty on the bond amount to a surety against losses. Loans are also available under the DOT short Term receivable financing. The maximum line of credit is $750,000. For further information regarding the bonding and lending programs please call the DOT Office of Small and Disadvantaged Business Utilization at (800) 532-1169.
If you are viewing this announcement from another website, please be sure to view the original announcement at: faaco.faa.gov
